Menu

                             Starters

Porky’s Nachos 

Pork nachos with pico de gallo, Mexican cheeses, jalapeños, guacamole and spicy sour cream

 

Crab Dip 

Lump crab dip with parmesan and cream cheeses served with pita chips

 

Shrimp Quesadillas 

Mexican cheeses, pico de gallo, cilantro, served with guacamole and sour cream

 

Joe’s Wings 

Over a pound of wings choice of hot, mild or BBQ

 

Spiced Shrimp 

Half pound or full pound of spiced shrimp cooked and tossed with traditional spices

 

Roasted Pepper Hummus 

Blended with roasted peppers, tahini, olive oil, and lemon juice, served with warm pita bread

 

Parmesan Crab Pizza 

Jumbo Lump crab cake tossed over a flat bread of mozzarella and parmesan

                                    Salads

 

Jamaican Jerk Salad 

Grilled jerk chicken over romaine with chopped onion, tomato, and guacamole in a tortilla basket with lemon vinaigrette

 

Shrimp Cobb 

Grilled creole shrimp, crisp bacon, avocado, grilled corn, tomato and onion over romaine with Hidden Valley Ranch on the side

 

Greek Feta Bowl 

Romaine bed with diced Roma tomato, cucumber, Kalamata olives, pepperoncini, red onion, red peppers, with feta and Greek dressing

 

                                                                               Sandwiches

 Pulled Pork BBQ 

With sauce or bare. Coleslaw on the side.

Add Jalapeños 1

 

Jumbo Lump Crab Cake   

Fan favorite jumbo lump crab cake lightly buttered and broiled golden brown

 

Portabella Belle 

Grilled portabella, red peppers, squash, mozzarella, basil mayo and tomato

 

California Cowboy 

Napa chicken salad with dried cranberries, walnuts and honey, topped with fresh tomato, tender bacon and guacamole

 

Triple Pig Cubano 

Pulled pork, ham, bacon, hot mustard, pepper jack, dill pickles on a toasted roll

 

Cabana Tacos 

Two tacos w/choice of fried cod, shrimp or steak. Crisp cabbage, pico de gallo, shredded cheese, drizzled with creamy sauce over warm tortillas

 

Big Bubba Burger* 

10 oz. beauty! Lettuce, tomato, pickles and choice of cheese. Add Bacon 1 

Make it a 5oz Jr. Bubba $10

                   

                                     Entrees

                                                                           

 

Jumbo Lump Cakes    Market $

Two hearty jumbo lump crab cakes broiled with a touch of butter and lemon

 

Summer Shrimp Skewers 

Grilled shrimp seared with a light seasoning and served with butter and lemon

 

Blackened Mahi Mahi 

6 oz. filet pan seared in a light creole seasoning

 

Beer Battered Fish Fry 

Half pound of beer battered cod deep fried and served with tarter and coleslaw

 

Soft Shell Crabs 

Two large soft shell crabs fried up and served with tarter and cocktail

 

 

 

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